Chocolate and Coconut Macaroons – gluten-free (dispatches April 13th/14th)


We pride ourselves on catering to as many dietary needs as possible at the Skinny Batch bakery and these Chocolate and Coconut Macaroons were one of our very first gluten-free bakes!

These are sooo light and super tasty that anyone who is trying to avoid gluten would really feel like they had a well-deserved treat – and they are LOVELY with a nice warm cuppa!

*Please note that while our bakery offers gluten-free treats, our kitchen is not a gluten-free environment. These bakes may not be suitable for anyone with a serious coeliac condition.


In stock


6 x Skinny Batch Chocolate and Coconut Macaroons (gluten-free)

Contains:  Milk and Egg Whites. *NB Produced in a bakery that uses gluten, dairy, eggs, soya and nuts.

Suitable for vegetarians and does not contain alcohol.

Best Before: one week from date of dispatch if stored in a cool and dry area. Our macaroons will also freeze well for up to a month in an airtight container.


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